Whatever happened to the African-born pizza chef who won over biased Italians?
Ibrahim Songne overcame local prejudice to gain success in Italy with his pizza joint and a spot on a list of top 50 global pizza joints. He's now made a special pizza in honor of ... Goats and Soda!
by Ian Brennan
Sep 03, 2022
3 minutes
In January, we profiled Ibrahim Songne. As a kid, newly arrived in Italy from Burkina Faso with his family, he took his first bite of pizza. His verdict: "Gross and completely tasteless." But he had a change of taste buds and as an adult started his own pizzeria in Trento. He ran into anti-immigrant prejudices but his pizza prevailed and this year, IBRIS, his eatery, was named one ofby the website 50TopPizza.it
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