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  • The Australian Women’s Weekly Food

    DELICIOUS dairy-free

    Aug 28, 2022 2 minutes

    Almond mylk

    PREP TIME 10 MINUTES (+ OVERNIGHT STANDING) MAKES 3 CUPS

    Place 1 cup (160g) natural almonds and a pinch of fine salt in a large bowl with enough cold water to cover; stand, covered, for 8 hours at room temperature in cool weather, or

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