September’s veg box star BEETROOT
Aug 25, 2022
2 minutes
recipe SAMUEL GOLDSMITH
photographs
HANNAH TAYLOR-EDDINGTON
Beetroot carpaccio
SERVES 4 as a starter PREP 15 mins plus at least 20 mins marinating NO COOK EASY V
3 beetroot, scrubbed
1 lemon, zested and juiced
2 tbsp olive oil
1 tbsp cider vinegar
2 tsp honey
1 tsp Dijon mustard
large handful of rocket
50g goat’s cheese (optional)
20g walnuts, roughly chopped
Trim away
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