The BUDGET collection
Aug 14, 2022
2 minutes
CUT OUT & KEEP!
3 cost-saving recipes to collect every week
TANDOORI CHICKEN SALAD WITH YOGHURT DRESSING
SERVES 4 PREP 20 MINS + MARINATING COOK 15 MINS
• ¼ cup tandoori paste
• 200g natural yoghurt
• 500g chicken steaks
• 60g mixed salad leaves
• 1 red capsicum, seeded, sliced
• 2 tomatoes, cut into
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