SCHRÖDINGER’S TERROIR
Jul 29, 2022
2 minutes
EDITOR’S WORD CHRISTOPHER COATES
strange kind of doublethink has a grip on much of the whisky world. We celebrate single malt as the quintessential flavour of a single place and accept that distilleries have quirks of personality which make them, broadly speaking, unique. This is almost completely without controversy. And yet, the open-armed acceptance of the importance of location to distilling does not extend to the growing of
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