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Taste.com.au2 min read
Welcome To toastie Town!
Tried & tested There are few things as delicious as putting winter leftovers like slow-cooked meat and bolognaise between two slices of bread, adding some cheese and toasting to hot, melty, crispy perfection in the sandwich press. A press can also he
Taste.com.au1 min readDiet & Nutrition
You Said It…
They’re quick, easy flaky goodness! Made these for my work Christmas party and they were definitely a hit. @JXVNNE Adult kids and grandkids demolished these. Just making another batch now. Maybe I’ll actually get to try one this time. @MUM282 Smother
Taste.com.au4 min read
Sweet & Slow
serves 8 | prep 20 mins | cooking 45 mins E 1 large bunch rhubarb, cut into 1.5cm pieces 100g (1 cup) frozen raspberries 315g (1½ cups) caster sugar 250ml (1 cup) bailing water 2 tsp cornflour Icing sugar, to dust Vanilla ice-cream, to serve spiced d

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