Verdejo
SAVE 40% ON A SPECIALLY CURATED CASE–SEE PAGE 34 FOR MORE OFFERS
Verdejo, not to be confused with verdelho, is a grape from northern Spain historically used to make fortified wines. But in the 1970s, one producer made a crisp modern dry white from it – a sort of Spanish Sancerre. It was a revelation, delivering an explosion of aromatic, floral, fruity and nutty flavours, and is now considered one of Spain’s best whites.
Wine Club Star
Made with grapes grown on the high plains of Castil,
