So many options
Jun 07, 2022
3 minutes
WRITTEN BY MAGGIE KIMBERL
hiskey festivals seem to be back in full swing. I’ve just returned from New Orleans, where I have been teaching classes at the New Orleans Bourbon Festival. This year was the fourth festival, after two cancellations, and it was great to be back. I taught a class about the regional and philosophical variations in American single malt whiskey, which drew a crowd of about 40 people – pretty great for a Bourbon
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