NEW IDEA FOOD PERFECT PANTRY PASTAS

Family Favourite Bolognaise Bake

Serves 6, Prep and Cook 1 hour

1 onion, finely chopped
1kg lean beef mince
785g jar bolognaise pasta sauce
410g can crushed tomatoes
3 tsps dried Italian herbs
Dressed salad leaves, to serve

TOPPING

300g fusilli pasta
2 cups milk
2 x 29g sachets white sauce mix
150g packet 4 Cheese Melt (see Tip)

1 Grease a large ovenproof dish (12-cup capacity).

Heat a lightly oiled, large, deep frying pan over a high heat. Add