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Crème caramel

This baked flan is made with ordinary ingredients but the end result is something special. Feel free to substitute the cream with milk for a lighter version.

Makes 10–12 slices

Preparation: 25 minutes

Cooking time: about 1 hour

Oven temperature: 160°C

Makes 10–12 slices Preparation: 25 minutes Cooking time: about 1

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