The Knot Weddings Magazine

COASTAL ROMANCE

From the ceremony arch to the cake, hydrangeas anchored the wedding design. Roses and ranunculus, meanwhile, were woven throughout Smita’s (left) and Christina’s bouquets. The couple wanted all of their attendees to approach the nuptials with intention. “We asked that our guests be grounded The chocolate cake with cookies-and-cream buttercream wasn’t the only sweet treat on deck. A dessert spread beckoned guests with whoopie pies (a Maine staple and Christina’s favorite), peanut butter brownies and chocolate chip cookies (Smita’s favorite). The pair envisioned an aesthetic that felt “coastal and romantic, but not preppy.”

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