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By reducing seafood consumption and choosing more sustainable seafood options, we can directly contribute to healthier oceans. Join the global movement by ensuring your own choices are sustainable…
ASIAN-STYLE MUSSELS
Serves 2-3 Takes 25-30 minutes
INGREDIENTS
• 1.5kg/31/4lb fresh MSC mussels in their shells• 1 tbsp fish sauce• 2 cloves garlic, peeled and finely chopped• A thumb-size piece of fresh ginger, peeled and finely diced• 1 red chilli, deseeded and cut into thin rings• 2 lemongrass stalks, trimmed to about 3cm/11/4in long, and cut in half lengthwise• 2 tbsp fresh lime
