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  • Woman's Day Magazine NZ

    Kitchen HQ

    Apr 10, 2022 2 minutes

    Easter Bunny slice

    Get creative in the kitchen with this super-cute dessert

    SERVES 10 Preheat oven to 180°C. Lightly grease and line a 20x30cm lamington pan, extending paper at long ends. In a large bowl, cream 200g softened butter and ½ cup caster sugar, using an electric mixer, until light and fluffy. Beat in 1 egg. Stir in 1½ cups sifted plain flour, ¹/

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