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  • Taste.com.au

    cook the cover

    Apr 06, 2022 2 minutes

    Pumpkin soup on a chilly evening just got a whole lot more exciting! This rich and creamy warmer is amped up with French onion flavours. Served in the ultimate tear-and-share bowl that’s coated in herb and garlic oil, get slurping and dipping before it’s all gone!

    let’s go!

    french onion pumpkin soup in a garlic bread cob

    4 | 30 mins (+ cooling) | 55 mins

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