A paradoxical grape, Chardonnay can evoke a particular place, expressing terroir and viticultural methodology, or be massaged via vinification to a winemaker’s intent. It’s universally loved by some, while maligned or misunderstood by others.
In this issue, we look to the masterful artists who have made Chardonnay their medium.
Starting in Burgundy, we see a pivotal moment of identity. Contributing