CHEESY POTATO PIE
Crispy-topped Cumberland pie
■ Serves 4-5 ■ Prep 45 mins ■ Cook 3 hrs 20 mins-3 hrs 50 mins FREEZABLE assembled or cooked
2 celery sticks, sliced into 1cm pieces
One Becomes Two!
If you've got the oven on, this makes an ultimate no-fuss pasta sauce that can simmer away on its own. Sealing the pot and oven baking creates a rich, deep flavour. If you keep back some spoonfuls, you can use them to make our sloppy joe pizzettes (b
