The Australian Women’s Weekly Food

Christmas with Miguel

Paella a la Maestre 2021

SERVES 4

his is the recipe that defines me as a chef: the colour, the passion, the theatre, the intensity, the happiness. I’ve lost count of how many times I’ve made it in my many years behind the stove. The recipe evolves every year, which is why I include the year in the name – like your favourite vintage wine! Maestre is my mother Florentina’s surname,

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