Warm Vietnamese Noodles with Cucumber & Lemongrass Chicken
Recipe / @CreateCookShare for The Bare Bird
Serves: 4
2 tbsp extra-virgin olive oil
2 tbsp chopped lemongrass, the white inner part of the stalks
2 tbsp soy sauce or tamari
2 tbsp lime juice
1 tbsp coconut sugar
2 garlic cloves, minced
1 tbsp red curry paste
1 tsp ginger, grated
500g The Bare Bird Chicken Breast Fillets, cut into 8 strips lengthways
Garlic Noodles
250g rice vermicelli noodles1 tbsp olive oil1 tbsp butter4 cloves garlic, minced2 tbsp soy sauce or tamari1 tbsp sesame oil2 tsp chilli flakes
