FOOD FOR THOUGHT
Mar 01, 2022
3 minutes
BY NANCY VIENNEAU
Gather. Nourish. Indulge.
Those three words embody chef Charlotte Miller’s mission at Yay Yay’s, her newly launched coffee shop/eatery/event space on historic Jefferson Street. Along with business partner Jason Luntz, Miller has created a welcoming place that functions in two ways. Weekdays, it’s a laid-back hang for folks to meet up, have a cup of coffee or pot of tea, and enjoy a tasty bite (including her phenomenal biscuits—but more on that
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