FHM Australia

YOU CULINARY GENIUS IT’S TIME TO COOK

BUTTERNUT RINGS

10 MIN PREP TIME 40-45 MIN BAKING TIME 4-6 SERVINGS

INGREDIENTS

• 2 whole medium butternuts cut into rings
• olive oil
• 2 tbsp raw honey
• 1 tsp cumin
• 1 tsp paprika
• 1/2 tsp salt
• 1-2 heaped tbsp almond flour
• A handful of pumpkin seeds (we prefer the toasted and salted ones)
• A handful of almond flakes or shavings
• 1 tsp dried rosemary

DIRECTIONS

• Preheat oven to 309F (200C).

• Prepare a baking tray

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