VertdeVin Magazine

MONFERRATO & GRIGNOLINO

Beside Barolo now is time for Monferrato and Grignolino. If you are addicted to the red wines of Piedmont, you must try a peculiar and ancient variety called Grignolino produced in the south of Piedmont, in a portion of the region well known as “Basso Monferrato”.

First of all, when we talk about this grapes, we must split out the productions: there are

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