Woman's Day Magazine NZ

Yolk factor

VEGIES & GRAINS BRUNCH BOWL

SERVES 4 PREP 15 MINS COOK 30 MINS

2 tbsp olive oil
400g pumpkin, peeled, seeded, diced
425g corn on the cob, cut into 4cm pieces
1 head broccoli, florets
1 bunch asparagus, halved
4 eggs, at room temp
60g bag baby rocket
2 tbsp dukkah
toasted Lebanese bread, labneh, to

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