BOOK TO READ in March/April
FOOD
EVERY NIGHT OF THE WEEK
BY LUCY TWEED (MURDOCH BOOKS, R340)
A wildly entertaining and practical cookbook filled with shortcuts and permission to do it your own way, by Donna Hay’s right-hand woman. Some days you want to cook; other days the goal is simply ‘food in mouths’. Welcome to Every Night of the Week, a cookbook for people who don’t like hard-and-fast recipes, by food and recipe writer, stylist and Instagram genie Lucy Tweed. For example, Monday has potential. There are lists and ideas. The herbs are fresh and the fridge is full. Wednesday: Cook with a dash of laziness; it still tastes great. Friday’s dinner is fun for the family. ‘Decorate’ your own pizza, kids. Time to exhale…
THE KIND KITCHEN
BY JASON MCNAMARA (PENGUIN SA, R380)
Jason McNamara (Jay Mac) is the
You’re reading a preview, subscribe to read more.
Start your free 30 days