10 things I know about MIDLIFE
1 DRINKING IS NO LONGER WORTH IT
imple maths proves it. The amount of alcohol required to obliterate the size and intractability of the problems that face us in midlife is simply too great to be processed by our slowed metabolisms in under three days. By which time, all the large, intractable problems left unmanaged for 72 hours have increased at a geometric rate, which means the amount of alcohol required… well. You get the idea, I’m sure.
