Cook's Country

Peanut Butter–-Stuffed Chocolate Cookies

CHOCOLATE AND PEANUT butter were made for each other. So when you take a filling inspired by the creamy core of a peanut butter cup and bake it inside double-chocolate cookie dough, you get the absolutely mouthwatering combination of a fudgy, crackly, slightly chewy, intensely chocolaty cookie and a satisfying peanutty center. Making stuffed cookies sounds like a lot more work than unwrapping a peanut butter cup, but it’s easier than you’d think, and the reward is worth it.

For the cookie dough, including both unsweetened cocoa powder and bittersweet

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