Gordon Ker
Jan 05, 2022
2 minutes
You didn’t grow up in London, did you?
No, I’m from Buckinghamshire, came to London for university and stayed. I studied law at UEL [the University of East London] and became a lawyer, working in private equity in the City, helping businesses secure investment and grow. I always wanted my own venture and the exposure I got to hospitality from the law side set me up to open a restaurant.
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