PlantBased Magazine

Tea and coffee

We usually drink coffee and tea to perk up but they are wildly different drinks.

Caffeine

Caffeine is a natural compound found in the leaves and fruits of many plants, including tea, coffee, cacao, kola nuts, guarana and yerba maté.

When you consume something with caffeine, you’ll start feeling the effects within 15-30 minutes – although some people claim that five minutes is all it takes. Each one of us has a different sensitivity to caffeine so while some people can drink a cup of coffee before bed, for others a cup of tea mid-afternoon means they won’t be able to fall asleep at night. However, caffeine consumption

You’re reading a preview, subscribe to read more.

More from PlantBased Magazine

PlantBased Magazine4 min readRegional & Ethnic
Whole Foods
The way to get the best out of our diets is to eat whole foods, and on a recent episode of the Vegan Life Magazine Podcast, host Jake Yapp invited three guests on to learn more about how to do just that. Bettina Campolucci Bordi Culinary wellness gur
PlantBased Magazine1 min read
PlantBased
Managing Editor Emily Saunders Editor Jane Lambert jane@primeimpact.co.uk Designed by Sarah Petch Managing Director Julie Saunders Publishing Director Keith Coomber Advertising Sales Pip Houghton pip@plantbasedmag.com Subscriptions and Back Issues Ha
PlantBased Magazine1 min read
Dairy Cheese Major Cause Of Carbon Emissions, Shows Major New Study
A life cycle evaluation used to determine environmental impacts, including indicators for climate impact and land use, has revealed that switching to plant-based cheese could lower your associated climate impact by at least 50 per cent. The research,

Related Books & Audiobooks