CREAM OF THE CROP
Nov 17, 2021
2 minutes
@thestuddsiblings
EATING STRACCIATELLA IS like licking the icing right off a cake. Decadent and dreamy, it’s the perfect cheese for the indulgent holiday season.
Stracciatella originates from Puglia, in Southern Italy, an area famously known as the birthplace of burrata. This is no coincidence,
You’re reading a preview, subscribe to read more.
Start your free 30 days