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  • EcoBalance Lifestyle

    BOOSTING BEEF KORMA WITH AUBERGINE, MUSHROOMS & SWEET POTATO

    Jul 15, 2021 1 minute

    INGREDIENTS

    4 Tbsp B-wellTM Cooking Olive Oil 2 Tbsp  1,5 kg grass-fed/organic beef pieces, 3 medium onions, 2 cups cooked sweet potatoes1 large aubergine 1 punnet mushrooms, 500 g natural yoghurt½ cup roasted cashews, 1 whole star anise

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