1 /Aged Black Ash Cashew Milk Cheese
from Miyoko’s Creamery
or a show-stopping addition to any charcuterie board, look no further than this dense, black ash-covered wheel by the legendary Miyoko’s Creamery. The combination of creamy cashews and funky chickpea miso give this aged cheese its signature texture and mild flavor. For a special holiday appetizer, wrap the wheel in vegan puff pastry and