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  • The Australian Women’s Weekly Food

    SHAVED SALADS

    Jan 25, 2021 2 minutes

    CAULIFLOWER & FRIED CAPER SALAD

    PREP + COOK TIME 20 MINUTES SERVES 8

    Trim 1 small (1kg) cauliflower; shave thinly with a V-slicer or mandoline. Finely slice ¼ medium Savoy cabbage. Coarsely chop ¾ cup fresh flat-leaf parsley leaves. Combine in a bowl with 30g shaved pecorino. Drain

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