Love your leftovers
Oct 07, 2021
1 minute
Recipe ANNA GLOVER Photographs MIKE ENGLISH
Beef and horseradish loaded potato skins
1 HOUR 30 MINUTES + COOLING | MAKES 4 | EASY
2 medium/2 tbsp1-2 tbsp, plus extra to½ a small bunch, finely chopped150g, finely sliced
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