BASE
150 grams butter, very soft but not melted150 grams brown sugar1 large egg finely grated zest 1 lemon1½ cups plain2 teaspoons baking powder¼ teaspoon sea salt
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BASE
150 grams butter, very soft but not melted150 grams brown sugar1 large egg finely grated zest 1 lemon1½ cups plain2 teaspoons baking powder¼ teaspoon sea salt
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A Parchment Paper Thanksgiving: A Holiday Sampler Menu from the Parchment Paper Cookbook
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