ONE VEGAN RECIPE, THREE WAYS!

Stewed berries

Here is the perfect recipe for fresh berries in season, or for when you have frozen berries in the freezer that need eating. Granted, the three ways of using them make more than two servings because baking dishes aren’t small enough for two, probably a good thing, because recipes like these deserve to be made for more people to enjoy.

SERVES 4

600g (1lb 3oz) mixed berries, fresh or frozen
6 tbsp maple syrup, or sweetener of your