Pad Thai

Serves: 3

This dish has been made with tofu for protein, added crunch from bean sprouts and peanuts, tang from lime and an extra kick of spice from chilli powder!

For the sauce:

• 55g (1.9 oz) or • 60ml (2fl oz) , plus more to taste• 1 to 2 tbsp , plus more to taste if needed• 1 tbsp fresh