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  • Woman's Weekly

    High flavour LOW FAT

    Aug 18, 2021 4 minutes

    ASIAN-STYLE CHICKEN BURGERS

    These vibrant burgers with a twist are packed full of flavour, and the homemade slaw is a burst of freshness.

    SERVES 4

    For the burgers:

    ✣500g (1lb 2oz) minced chicken
    ✣30g (1oz) breadcrumbs
    ✣1tsp Chinese five spice
    ✣3 spring onions, very finely diced
    ✣1 garlic clove, crushed
    ✣1tbsp finely grated ginger or ginger paste
    ✣1tbsp hoisin sauce

    For the Asian-style slaw:

    ✣3 spring onions, finely sliced
    ✣ ¼ red cabbage, finely sliced
    ✣60g (2oz) beansprouts
    ✣1 large carrot
    ✣1tbsp rice vinegar
    ✣1tbsp light soy sauce
    ✣ 1/2tbsp honey
    ✣Juice of 1/2 lime

    For the spiced yogurt:

    ✣100g (31/2oz) 0% fat Greek-style yogurt
    ✣11/2tbsp sriracha✣✣

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