Gourmet Traveller

LITTLE ITALY

There are two things you absolutely must take to Griffith: a pair of stretchy pants and an extra bag to cart home all the goodies you accumulate along the way. There will be packets of dried pasta, crisp almond bread wafers, biscotti, prunes and olive oil… and that’s not to mention the dozens of bottles of wine.

It’s safe to say there’s no shortage of delicious food in Griffith – Italian food to be specific. The city, which is located in the heart of the NSW Riverina, on Wiradjuri land, is a little slice of Italy in Australia thanks to the Italian migrants who settled

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