Wine Enthusiast Magazine

PIEDMONT

BAROLO

99 Ettore Germano 2016 Vignarionda (Barolo). Enticing aromas of rose, iris, wild berry and spice appear in this gorgeous red. Combining structure and finesse, the delicious palate delivers ripe raspberry, Marasca cherry, star anise and pipe tobacco set against a backbone of firm, fine-grained tannins. Bright acidity keeps it impeccably balanced while a tangy mineral note lingers on the finish. While it’s still quite young, it already shows class, pedigree and excellent aging potential. Drink 2026–2046. Sussex Wine Merchants. Cellar Selection. —K.O.

abv: 14% Price: $165

98 Brovia 2017 Brea Vigna Ca’ Mia (Barolo). Mesmerizing aromas of violet, rose, perfumed berry and dried aromatic herb mingle together with a whiff of forest floor in this compelling wine. Full-bodied, elegant and delicious, the structured palate delivers ripe Morello cherry, cranberry, licorice and tobacco framed in youthfully assertive but refined tannins. It closes on a tangy mineral note. Drink 2027–2037. Rosenthal Wine Merchant. Cellar Selection. —K.O.

abv: 14.5% Price: $NA

Camphor, star anise, tobacco and underbrush are just some of the aromas you’ll find on this stunning red. Full-bodied and elegantly structured, the savory palate doles out ripe Marasca cherry, rasberry compote, baking spice and licorice set against youthfully assertive, noble tannins. Give it time to fully develop. Drink 2027–2037. Rosenthal Wine. —K.O.

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