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  • Cook's Country

    Bourbon Chicken

    Jul 07, 2021 2 minutes
    by Matthew Fairman

    OURBON CHICKEN—tender morsels of dark meat slathered in a sticky, sweet-savory sauce—is a popular offering at Asian- or Cajun-themed fast-casual restaurants all over the nation, especially in mall food courts, where it is famously served as samples. You may know the dish from the ubiquitous American food court franchises Cajun Cafe and China

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