Get creative with... Gluten-free treats

PANCAKES WITH STRAWBERRIES AND MAPLE SYRUP

MAKES 20 PREP AND COOK: 35 MINS

600ml carton buttermilk
2 eggs, lightly beaten
75g butter, softened
2 tsps vanilla extract
2 cups gluten-free self-raising flour
1 tsp gluten-free baking powder
¼ cup caster sugar
Sliced strawberries and maple syrup, to serve

1 Whisk buttermilk, eggs, butter and vanilla in a large jug until combined.

Sift flour and baking powder into