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    National Geographic Traveller Food2 min read
    Glasgow
    Glasgow has no shortage of vegetarian restaurants, and this is one of the best, with an impressive lowintervention wine list and a menu of small plates that’s every bit as inspired, riffing on both Middle Eastern and pan-Asian influences. A deceptive
    National Geographic Traveller Food1 min readDiet & Nutrition
    Eat, Drink, Explore!
    SINGLE -DAY TICKETS JUST £15* *Price does not include booking fee Watch the masters at work on the Main Stage, where the likes of Nadiya Hussain, Nisha Katona, Matt Tebbutt, Ravneet Gill and Richard Corrigan will be showing their skills and cooking
    National Geographic Traveller Food3 min readDiet & Nutrition
    Ridley Scott
    I didn’t see a banana until I was six. Growing up, there was rationing after the Second World War until 1954, so, we ate only whatever was accessible and what was seasonal —mostly potatoes and sausages. The banana was black, and I said to my mum, “Wo

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