Food for the SOUL
May 27, 2021
4 minutes
Mixed tomato, Gouda and pesto tart
Pre-made puff pastry can be the foundation of many delicious meals – here it is loaded up with Gouda, pesto and tomato for a simple supper.
Serves 6 • Ready in 40 mins
375g sheet of ready-rolled puff pastry
3tbsp tomato purée
125g Gouda, sliced
50g sun-dried tomatoes
2 large tomatoes, sliced
80g cherry tomatoes, quartered
1 egg, beaten
3tbsp pesto fresh basil leaves, to garnish
sea salt and freshly ground
black pepper
If you are using frozen puff pastry, defrost it overnight in the fridge or at room temperature 1–2 hrs before you start cooking, but
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