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    Double up dinners

    May 13, 2021 2 minutes

    Fuss-free salmon with tarragon hollandaise

    The easiest, and most delicious, way to cook a large piece of fish.

    SERVES 8 PREP TIME 10 MINS COOK TIME 20 MINS

    • 50g butter
    • 1kg boneless salmon side
    • 2 lemons
    • 200ml dry vermouth (such• • • • •

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