ADRIFT BY DAVID MYERS
Nov 01, 2019
1 minute
Marina Bay Sands, Tower 2, Hotel Lobby, 10 Bayfront Avenue, S(018956)
TEL: 6688 5657
American-born David butter arrives with crispy skin atop melt-in-yourmouth fish, while the tender, lightly smoked barbecued ox-tongue ssam, with petals of endives and pear kimchi, is among the highlights of the meal. The Dragon Egg is a crowd-pleaser; smash the chocolate egg to get to the frozen passionfruit and coffee bean inside, and end your meal on a fun, sweet note.
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