SHE’LL BE APPLES!

FRUIT-STUFFED PORK ROAST WITH APPLE SAUCE

Stuff and roll your way to this luscious loin! The stuffing and sauce are both super easy to make and the roast apples double down on this classic combo of flavours.

Recipe on page 72

CARAMEL APPLE POKE CAKE

You can give a wonderfully retro dessert – last seen in America in the 1970s, when it was filled with Jell-O – a 21st century twist. Poke holes in your warm apple cake, pour in an easy dulce de leche and give the chantilly cream topper a caramel update.

Recipe on page 74

FORGET ABOUT AN APPLE A DAY AND GO FOR THIS FAB FRUIT IN A BIG AND OH-SO TASTY WAY

CHICKEN-APPLE BURGERS

 Preparation time 15 mins plus 15 mins cooling

 Cooking time 30 mins

 Makes 6

1 Tbsp olive oil
2 rashers rindless bacon, chopped, plus 6 crisp cooked rashers, rind on, to serve
½ brown onion, finely chopped
3 cloves garlic, crushed Sea-salt flakes and freshly ground black pepper, to season
¼ cup dry white wine or apple juice
1 medium Granny Smith apple, cored and finely chopped, plus extra 2, cored and sliced into 6 rounds each
1 tsp finely chopped fresh sage ¼ cup chopped fresh flat-leaf parsley
750g chicken mince
1 cup fresh breadcrumbs
6 hamburger buns,