Italia Magazine

TUSCANY REGIONAL GUIDE

INTRODUCTION

uscany remains the most popular of Italian regions and is loved by tourists and would-be property buyers for many reasons, not least because of its beautiful countryside and cities laden with Renaissance treasures and historic monuments. But while property prices remain high, the allure does not wane, and enthusiastic Italophiles still flock to the idyllic region. The good news is that appealing properties can still be found in abundance and, as Tuscany is a large region, the patient and persistent will find some hidden nuggets that don’t have to cost an arm and

You’re reading a preview, subscribe to read more.

More from Italia magazine

Italia magazine1 min read
Wild Fennel
With its sweet anise flavour, wild fennel is one of the most distinctive ingredients in Sicilian food and is central to many classic dishes, including this one. Its tender stalks and feathery fronds may be made into fritters used to season soups, sau
Italia magazine1 min read
Curse Of The Stones
A woman has attributed a spell of bad luck to the ‘curse’ of stones that she took during a visit to Pompeii. The tourist has mailed the purloined pumice stones back to their original home after blaming the ill-gotten items for causing her cancer. The
Italia magazine2 min readDiet & Nutrition
Where To Eat
Salita Belmonte, 43 www.roccofortehotels.com It’s hard to beat the location of this refined restaurant, gazing out over the gardens of Villa Igiea and the ocean beyond. The menu, designed by chef Fulvio Pierangelini, is wide-ranging and the neighbou

Related Books & Audiobooks