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  • Italia Magazine

    All aboard Gino’s ITALIAN EXPRESS!

    Feb 13, 2020 4 minutes

    Farfalle with mushrooms and spinach

    Farfalle con funghi e spinaci

    ➤ SERVES 4 ➤ PREPARATION 10 minutes ➤ COOKING 20 minutes

    If you love creamy mushroom sauces, this vegetarian pasta dish is the one for you. When I was filming the latest TV series I prepared it at the Tuscan winery Casa al Vento for my friends Francesco and Giuseppe, after a welldeserved Chianti Classico wine bath. Yes, that’s right! I bathed in red wine. Apparently, the Romans believed that bathing in wine purified the skin and had rejuvenating powers. Of course, I now look 20 years younger!

    • sea salt and freshly ground black pepper
    • 3 tbsp olive oil
    • 50g salted butter
    • 1 tbsp fresh thyme leaves•  • • • • • •

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