3 GREAT WAYS WITH... CREAM
Mar 07, 2021
2 minutes
Baileys Crème Brûlée
Serves 6, Prep and Cook: 55 mins
2 x 300ml cartons pure cream
¼ cup milk
¹/³ cup Baileys Irish Cream
2 tsps vanilla bean paste
6 egg yolks
²/³ cup caster sugar
1 Place six 1-cup capacity (10cm diameter) ovenproof dishes in a large roasting pan.
Combine cream, milk, liqueur
You’re reading a preview, subscribe to read more.
Start your free 30 days