laura dalrymple
Nov 05, 2020
2 minutes
How did Feather and Bone begin? About 15 years ago, my [life and business] partner Grant Hilliard was working as a sommelier and manager while he also tried to get a filmmaking career off the ground. It occurred to him that there was something peculiar about the way that wines are fussed over for their pedigree and provenance
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