Plum Pound Cake
Oct 07, 2020
1 minute
8 medium firm-but-ripe plums
3 tablespoons brown sugar
¼ teaspoon ground cinnamon
½ teaspoon ground Chinese five-spice
CAKE
180 grams butter, at room temperature1 cup1 teaspoon vanilla extract with star anise or plain vanilla3 eggs, size 7, lightly beaten1¾ cups plain flour½ teaspoon sea salt1 teaspoon baking powder
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